Rotation Chef - 55m SY
A 56m SY is looking for an experienced Rotational Chef. This will be a 10:10 rotation and a fully private program.
The owners are fit and active, love to explore and love to sail. They are invested in building a lasting team and hope to find crew who are not only good at what they do but passionate about their work.
There is a permanent crew of 15. There are 6 guest cabins on board, catering for up to 12 guests.
This is a Sole Chef role, so candidates must be experienced and comfortable with catering for guests and crew on a similar size vessel.
The guests enjoy menus with a focus on serving healthy, balanced meals, taking dietary requirements in stride.
The itinerary will dual season. This coming summer will be in the Med followed with another Caribbean season, before heading further afield.
Start date is flexible, but they are ideally looking for someone to start in May/June
Male/female: open to both
Startdate and joining location: April/May
Package: DOE competitive
- Department
- Galley
- Role
- Sole Chef
Rotation Chef - 55m SY
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