We are looking for a Crew Cook/Stew to join a team of 7 crew on an expedition styled motor yacht. This is a private/charter program that spends most of its time between Central America, Mexico and the Pacific. 

Your role would be to cook for the crew in between guest trips and then act as 2nd Stew during guest trips. They will bring on a guest Chef.   Candidates will ideally someone who have a minimum of 1 years experience and has cooked for crew before. Strong hospitality background is a bonus. 

They are an active and healthy crew and have adventurous guests. They are looking for a crew member who enjoys water sports, hiking and and outdoor activities. 

Qualifications required: 1 years experience, have cooked for crew previously on either sail or motor yacht, hospitality background preferred.

Itinerary: Central America/Pacific

Male/female: Female DTCA

Startdate and joining location: ASAP Central America

Package: DOE