A 36m SY is seeking an experienced Chef to join in the Med for the summer. This will be a busy season with mixed charter and private use. Their first trip will be from July 13 and they have 3 charters booked and one boss trip so far.  They plan to head to the Caribbean for the winter and they are open to seasonal or full time Chefs.

Candidates must be competent and capable with catering for a variety of preferences, requirements and handle budgets and APA for charters.

They run with a crew of 5 and can accommodate up to 8 guests.

Qualifications required: Prior Chef experience on yachts, charter experience preferred

Itinerary: Med summer

Male/female: Female DTCA

Start date and joining location: June - Med

Package: DOE