A 28m Sunseeker is seeking a Cook/Stew to join a newly established private program.

The yacht will be based primarily in the Balearics, cruising between Mallorca, Ibiza and potentially mainland Spain and the South of France, with flexibility depending on owner use with the yacht typically returning to Mallorca between trips. Winter plans are still being finalised, with options including Mallorca or mainland Spain.

This is a family-oriented program, with the owners and their two teenage children using the yacht extensively during July and August, more or less living onboard during this period. Additional usage is expected in May, June and September, typically for around one week per month.

The ideal candidate will have prior experience in a similar role and comfortable with provisioning, time management and organisation. They enjoy family style dishes and enjoy seafood, salads and health driven meals.

The yacht will run with a crew of three during the summer - Captain, a Cook/Stew and Deck/Stew.