A J class SY is seeking a chef to join in the Med and to complete the summer season. There is also option for this to be a permanent role too. This is a private program and will be based in Sardinia over August with some day-sailing and a 4-5 day trip, and then doing Les Voiles St Tropez. Winter will be spent in the Med.

Seeking a motivated team player who has prior experience in a similar role, comfortable with family style guest cooking, and a good understanding of the set up for racing.

They run with a crew of 7.

Itinerary: Sardinia, Palma, St tropez

Male/female: Female DTCA

Start date and joining location: August- Sardinia

Package: DOE